Maartje Poelman from Utrecht ľ¹Ï¸£ÀûÓ°ÊÓ is investigating how an abundant availability of food in our immediate environment has influence on our eating habits.
A team of young researchers from all walks of natural sciences are looking for sustainable solutions to meet the global demand for energy and resources.
Brian Dermody from Utrecht ľ¹Ï¸£ÀûÓ°ÊÓ received the prestigious Martinus van Marum Prize last Friday, June 17th for his thesis which he wrote in 2014.
Team Unitess worked on integrating sustainability in consumer food-decisions-making. The students pitched their research ideas at the Dare to Cross Over event