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Groentetas is officially back and full of energy to restart their operations! Groentetas, or ‘vegetable bag’ in Dutch, is an Utrecht ľ�ϸ���Ӱ�� based non-profit organization that was founded in 1994 to provide the local community with healthy, affordable and sustainably produced fruits and vegetables.

In this weekly Talents Portraits series, Local2Local introduces young people who have been part of the Local2Local Talents journey. They share their experiences, learnings and views on the future of food.

In this weekly Talents Portraits series, Local2Local introduces young people who have been part of the Local2Local Talents journey. They share their experiences, learnings and views on the future of food.

In this weekly Talents Portraits series, Local2Local introduces young people who have been part of the Local2Local Talents journey. Sarah Nolan

The Future Food Utrecht Hub has awarded seed money grants to two student projects.

Changing the guard. New Interim Managing Director Future Food Utrecht

The EU-funded project SMARTCHAIN hosts today its closing event, showcasing its main findings and recommendations to support collaborative Short Food Supply Chains (SFSCs) in Europe.

Om de internationale Fascination of Plants Day te vieren, heeft Professor Guido van den Ackerveken plaats genomen op deze prachtige groene stoel om het belang van plantenbiologie te bespreken in de uitdaging van duurzame voedselproductie.

The EU Commission’s report on new genome editing techniques: a treasure trove for sustainable CRISPR food – or a Pandora’s box?

Future Food awards funding to two interdisciplinary research projects in the firste call in 2021

Politicoloog dr. Herman Lelieveldt belicht de knelpunten op de weg naar een voedselsysteem dat wél houdbaar is.

The Future Food Utrecht Hub has awarded seed money grants to three interdisciplinary teams in 2020.

Utrecht researchers participate in NWO awarded project for a faster realisation of healthy and sustainable food systems in the Netherlands

2020 INVIVO PLANETARY HEALTH conference this December, a reminder to submit new abstracts, especially work pertaining to the unprecedented events of 2020.

'How do roots protect themselves?'

Debrief of Workshop “Geographical Indications, Gastronationalism, and Fair Food” held on 12&13 January 2023

An overview of all conclusions and recommendations of the Future Food Utrecht Symposium.

FFU Board member Corné Pieterse joins the RHSSH (RHSSH, in Dutch KHMW).

The Savior Seeds Harvest Festival took place on October 28th 2022 at Fort bij 't Hemeltje, from the strategic collaboration between the Future Food Lab of Utrecht ľ�ϸ���Ӱ�� and Amped, in partnership with Local2Local and Grounded.

Future Food Symposium 9 November 12:30-18:00 "Perspective for the farmer" Be invited and join this event, this symposium will primarily be in Dutch.