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ľ¹Ï¸£ÀûÓ°ÊÓ
EU-funded project SMARTCHAIN reveals key steps to improve sustainability of short food supply chains
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5 July 2021
Plants and parasites can rapidly evolve symbiotic relationship
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22 June 2021
The EU Commission’s report on new genome editing techniques: a treasure trove for sustainable CRISPR food – or a Pandora’s box?
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14 June 2021
New plant-based food concept backed by 7.5 million euro grant
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11 June 2021
Agroecology: From promised land to ripening business
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27 May 2021
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