One of the flagship initiatives of Pathways to Sustainability is Future Food Utrecht, where scientists and a wide range of external partners collaborate to transition toward a sustainable food chain. But what makes this transdisciplinary approach so impactful?
This year, seven Utrecht researchers will receive an ERC Consolidator Grant of approximately 2 million euros each. The European Union provides these grants support excellent scientists and scholars at the career stage where they may still be consolidating their own independent research teams to pursue their most promising scientific ideas.
According to Federica Russo, Professor of Philosophy and Ethics of Techno-Science, diversity and inclusion need to be further integrated into academic practice.
Vinicius Stein Dani, a researcher at Utrecht 木瓜福利影视, has found that while there is plenty of evidence that process mining can effectively help organisations, this is not always the case.
Saskia van Wees investigates the intricacies of plant resistance and the role plant hormones play in these processes. Today, she delivers her inaugural lecture.
To make the plastic industry circular, we need innovative recycling technologies that yield a higher quality product. An interdisciplinary consortium of academic and industrial partners recently received funding to help achieve this.
Bijels - pronounced "bye-gels" - are relatively new gels with unique properties. In her PhD research, Mariska de Ruiter has taken significant steps toward the industrial application of these promising materials, with potential uses in 鈥 among others - filters and batteries. De Ruiter will defend her PhD on 25 November at Utrecht 木瓜福利影视.
For a decade now, the Science for Life community has brought together life sciences researchers in Utrecht. What started as a small initiative from the Faculty of Science has evolved into a vibrant, campus-wide community.
